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MENU

THAI SEASON
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APPETIZERS

CRAB RANGOON                  6.99  
Cream cheese, imitation crab and scallions in a wonton wrap and fried

FRIED SPRING ROLL            6.99  
Crispy vegetable roll with sweet & sour sauce
 
SUMMER ROLL  
VEGGIE   6.99   / SHRIMP    8.99  
Lettuce, carrot, rice noodles and basil in rice paper, with sweet & sour sauce and peanuts
 
SHRIMP CAKE                       9.99  
Fried shrimp cake with sweet & sour sauce
 
FRIED TOFU                         6.99  
Served with sweet & sour sauce and peanuts
 
CHICKEN SATAY                   9.99  
Marinated chicken strips grilled and served on skewers with peanut sauce and cucumber relish

 
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FRIED CALAMARI                 9.99  
Crispy salt & pepper calamari served with house ginger soy sauce
DUMPLING                            7.99  
Steamed seasoned ground chicken in gyoza skin, served with house ginger soy sauce
 
POT STICKERS                      8.99  
Grilled seasoned ground chicken in gyoza skin, served with red curry sauce.

EDAMAME                             5.99  
Steamed Japanese soybean

SPICY CALAMARI                 10.99 
Crispy calamari sautéed in sweetened hot sauce with cashew nuts, onions, bell pepper

FRIED CHICKEN WINGS      8.99  
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 SOUPS 

LEMONGRASS SOUP (TOM YUM)

VEGETABLE, TOFU, CHICKEN

(CUP 5.99 / BOWL 11.99)

SHRIMP (CUP 7.99 / BOWL 15.99)

SEAFOOD (CUP 8.99 / BOWL 17.99)

Thai lemongrass hot & sour soup with mushroom

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COCONUT SOUP (TOM KA)  

VEGETABLE, TOFU, CHICKEN

(CUP 5.99 / BOWL 11.99)

SHRIMP (CUP 7.99 / BOWL 15.99)

SEAFOOD (CUP 8.99 / BOWL 17.99)

Coconut hot & sour soup with mushroom

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CHICKEN WONTON SOUP (CUP 5.99 - BOWL 11.99)

 

TOFU & VEGETABLE SOUP (CUP 5.99 - BOWL 11.99)

dinner
Image by Anton Darius

SALADS

THAI SEASON SALAD           7.99  
Lettuce, cucumber, tomatoes, red onion and carrots w/ house creamy ginger dressing

PAPAYA SALAD                      9.99  
(THAI OR LAOS STYLE)
Shredded green papaya, carrots, tomatoes, and peanuts in unique flavored spicy lime dressing
 
GLASS NOODLE SALAD        14.99  
Bean thread with shrimp and chicken, celery, carrots, peanuts, tomatoes, onions, scallions and cilantro in Thai spicy lime dressing
 
LARB CHICKEN                    14.99  
Minced chicken tossed with crushed toasted rice, red onions, scallion, cilantro in spicy lime dressing
 
SEAFOOD SALAD             17.99  
Shrimp, scallop, calamari and imitation crab tossed with celery, tomatoes, onions, lime leaves, scallions and cilantro in Thai spicy lime dressing
BEEF SALAD                      15.99  
Cooked Slice Beef tossed w/ cucumber, tomatoes, onions, scallions and cilantro in spicy lime dressing  
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FRIED RICE

CHOOSE …
VEGETABLES 13.99  
FRIED TOFU 14.99
CHICKEN / PORK 14.99
BEEF 15.99
SHRIMP 16.99
CRISPY FISH 17.99
SEAFOOD 18.99
CRISPY OR ROASTED DUCK 21.99
THAI FRIED RICE
With egg, onions, tomatoes, peas & carrots

BASIL FRIED RICE
With garlic-chili paste, basil, onions and bell pepper
 
PINEAPPLE FRIED RICE
With egg, pineapple, cashew nuts, onions
THAI SEASON FRIED RICE   16.99 
Fried rice w/chicken, pork, shrimp and imitation crab

 CURRY

CHOOSE …

VEGETABLES 13.99  

FRIED TOFU 14.99

CHICKEN / PORK 14.99

BEEF 15.99

SHRIMP 16.99

CRISPY FISH 17.99

SEAFOOD 18.99

CRISPY OR ROASTED DUCK 21.99

SERVED WITH WHITE RICE (SUB BROWN RICE ADD 1.99, SUB FRIED RICE ADD 4.99)
 

HOT & SOUR NOODLE SOUP 

Rice vermicelli with bean sprout in Thai hot & sour soup, topped with fried wonton

 

BEEF NOODLE SOUP (PHO)

Thin rice noodles with beef slices, bean sprouts and fresh basil in a beef flavoring broth

 

DOUBLE PAN-FRIED NOODLES

Semi Crispy Skinny egg noodle with sautéed mixed vegetable in a savory garlic brown sauce

 

SIGNATURE LO MEIN  

Egg noodle stir fired with carrot, onion, napa cabbage, scallions with light brown sauce

 

SINGAPORE MEI FUN

Rice vermicelli stir fried with egg, carrot, onion, scallions, napa cabbage mix with curry sauce.

 

CLASSIC MEI FUN

Rice vermicelli stir fried with egg, carrot, onion, scallions, napa cabbage.

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RED CURRY

With bamboo shoots, peas, bell pepper, basil

 

GREEN CURRY

With bamboo shoots, peas, bell pepper, basil

 

PANANG CURRY

Richer curry with lime leaves, bell pepper, peas, mushroom, fresh basil, crushed peanuts

 

YELLOW CURRY

Mellow sweet curry w/ potatoes, peas, onions

 

MASSAMAN CURRY

Mild, sweet, and tangy curry with potatoes and roasted peanuts

 

DUCK CURRY (Crispy or Roasted)

Crispy duck with red curry sauce, lime leaves, peas, tomatoes, pineapple, bell pepper, basil

 

CRISPY SHRIMP PINEAPPLE CURRY

Crispy shrimp w/ red curry sauce, lime leaves, peas, tomatoes, pineapple, bell pepper, basil

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 NOODLES

PAD THAI

Stir fried thin rice noodles in sweet tangy sauce with egg, crushed peanuts, bean sprouts, scallions

 

PAD SEE YOO

Wide rice noodles stir fried with egg, broccoli, and carrots in sweet soy sauce

 

DRUNKEN NOODLES

Wide rice noodles stir fried with fresh basil, broccoli, carrots, tomatoes, bell pepper, cabbage, and bamboo shoots

 

RAD NA

Pan seared wide rice noodles with broccoli and carrot topped with light soy gravy

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ENTRÉES

CHOOSE …
VEGETABLES 13.99 | FRIED TOFU 14.99 | CHICKEN / PORK 14.99
BEEF 15.99 | SHRIMP 16.99 | CRISPY FISH 17.99 | SEAFOOD 18.99 | CRISPY OR ROASTED DUCK 21.99
SERVED WITH WHITE RICE
(sub brown rice add 1.99, sub fried rice add 4.99)

please specify: mild, medium, hot
BASIL 
Stir fried with fresh basil, green beans, onions, and bell pepper in Thai chili garlic sauce
 
MIXED VEGETABLES
Stir fried with mixed vegetables in light brown sauce

GINGER
Stir fried with ginger, onions, bell pepper, mushroom, carrots, pineapple and scallions

BASIL EGGPLANT
Stir fried with fresh basil, eggplant, green beans, onions, and bell pepper in Thai chili garlic sauce
 
CASHEW NUT
Stir fried with sweet chili paste, cashew nuts, mushroom, celery, carrots, onions, bell pepper
 
GARLIC PEPPER
Stir fried in garlic pepper sauce, served over grilled veggies
 
GLASS NOODLES
Stir fried with bean thread, egg, mixed vegetables
 
TERIYAKI
Sautéed w/ teriyaki sauce, served w/ grilled veggies
 
HIBACHI
Sautéed w/ Hibachi sauce, serve w/ grilled veggies and yum yum sauce.
 
PEPPER STEAK
Stir fried beef in light brown sauce with bell pepper, onions, carrot, and black pepper
SWEET & SOUR 
Stir fried with sweet & sour tomatoes sauce, mushroom, pineapple, tomatoes, bell peppers, onions, carrots, cucumber, and scallions
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GENERAL TSO CHICKEN
Crispy chicken with savory and slightly sweet sauce, broccoli, bell pepper, onions.
 
SPICY GINGER CRISPY CHICKEN
Crispy chicken sautéed with sweet chili paste, ginger, egg, bell pepper, onions and scallions
 
SWEET CHILI CRISPY FISH
Crispy fish glazed with tangy sweet chili sauce, served over grilled veggies
 
STEAMED FISH GINGER WITH SOY SAUCE
Topped with ginger and scallions, served over steamed vegetables
 
WHITE FISH TEMPURA WITH LEMON MUSHROOM SAUCE
Filet of white fish tempura fried, with onion, mushroom, and a touch of fresh lemon juice in semi-sweet & sour sauce.

PAN SEARED WHITE FISH
Pan Grilled filet of white fish with mixed vegetable sauteed in savory garlic sauce
 
BASIL DUCK (Crispy or Roasted)
Crispy duck topped with Thai basil sauce, onions, green beans, bell pepper and fresh basil
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KIDS MENU

CHICKEN NUGGETS & FRIES    7.99
MACARONI & CHEESE               7.99
STICKY RICE                              4.99
DESSERT IS ON AVAILABLE
Please ask your server for today's choice
Image by The Creativv

LUNCH SPECIAL

Tue – Fri:  11.30am - 3pm
CHOOSE …

FRIED TOFU / VEGGIE /CHICKEN / PORK  9.99
BEEF 10.99
SHRIMP 11.99
SERVED WITH WHITE RICE
(sub brown rice add 1.99)

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PAD THAI

Stir fried thin rice noodles in sweet tangy sauce with egg, crushed peanuts, bean sprouts, scallions

BASIL 
Stir fried with fresh basil, green beans, onions, and bell pepper in Thai chili garlic sauce
HIBACHI
Sautéed w/ Hibachi sauce, serve w/ grilled veggies and yum yum sauce.

GINGER
Stir fried with ginger, onions, bell pepper, mushroom, carrots, pineapple and scallions

BASIL EGGPLANT
Stir fried with fresh basil, eggplant, green beans, onions, and bell pepper in Thai chili garlic sauce
 
GLASS NOODLES
Stir fried with bean thread, egg, mixed vegetables
MIXED VEGETABLES
Stir fried with mixed vegetables in light brown sauce
 
FRIED RICE
With egg, onions, tomatoes, peas & carrots
CASHEW NUT
Stir fried with sweet chili paste, cashew nuts, mushroom, celery, carrots, onions, bell pepper
 
SWEET & SOUR 
Stir fried with sweet & sour tomatoes sauce, mushroom, pineapple, tomatoes, bell peppers, onions, carrots, cucumber, and scallions

RED CURRY

With bamboo shoots, peas, bell pepper, basil

 

GREEN CURRY

With bamboo shoots, peas, bell pepper, basil

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lunch

 BEVERAGES

COLD DRINKS

 

Thai Tea
Thai Coffee
Thai Lime Iced Tea

(No Milk)
Honey Lemonade /Lemonade 
Sweet Tea /

Unsweet Tea 

(Free Refill) 
Soda (Free refill)
Bottled Water

4.99
4.99
4.49

 

3.99


2.99

 

2.99
2.99

HOT DRINKS

 

Green Tea
Jasmine Tea 
Chrysanthemum Tea 
Thai Tea Latte
Hot Cocoa 
Hot Coffee (free refill) 

2.99
2.99
2.99

4.99

2.99

2.99

BEERS

 

Thai Beer

(Chang, Singha)
Import

(Sapporo, Tsing Tao)
Domestic 

(Bud Light, Miller Lite, Michelob Ultra

4.99


4.99

 

3.99

WINES 

7.99/ GL (29/BTL)

 

White Wines
Chardonnay, Pinot Grigio, Sauvignon Blanc
Red Wines
Pinot Noir, Cabernet Sauvignon, Merlot

Image by Mitchell Griest

MARTINIS 8.99

THAI SEASON COSMO
Citrus Vodka, Cointreau and pomegranate juice, with a splash of lime juice
APPLETINI
Green Apple Vodka, Apple Schnapps with lime juice and a splash of soda
 
CHOCOLATE MARTINI
Godiva Liqueur, Vanilla Vodka, Cream de Cocoa with a hint of Peppermint Schnapps
 
ORANGE MARTINI
Orange Vodka, Cointreau and orange juice
 
STRAWBERRY LEMON DROP
Citrus Vodka, Strawberry Schnapps, lemon juice
PAMA KISS
Green Apple Vodka, Apple Schnapps,
pomegranate and cranberry juice with a splash of lime juice
THAI SEASON ICED TEA
Firefly, Triple Sec, Amaretto, lime mix, Mint Schnapps mixed with homemade sweet tea
 
LONG ISLAND
Iced Tea Vodka, Rum, Gin, Tequila, Triple Sec, topped with Coca-Cola
MAI TAI
White Rum, Triple Sec, Amaretto, and tropical fruit juices, topped with Myer’s Dark Rum
MARGARITA (CLASSIC OR POMEGRANATE)
Tequila, Triple Sec, and lime mix a salted rim
 
ZOMBIE
Bacardi Rum, with mixed fruit juices, orange curacao, topped with Myer's Dark Rum

COCKTAILS 8.99

BEVERAGES

 SPICY        GLUTEN-FREE

PLEASE SPECIFY :  NOT SPICY, MILD, MEDIUM, OR HOT

Before placing your order, please inform your server if a person in your party has a food allergy.
20% Gratuity is added to parties of 6 or more people.
*** Reminder : Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk  of food borne illness.
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